This study is looking at how diet and eating habits affect the overall health of adults with Sickle Cell Disease (SCD). SCD is a genetic condition where red blood cells become crescent-shaped, leading to various health problems like pain and heart issues. Researchers want to understand if nutrition can help manage or reduce these symptoms. This study will gather information on the dietary intake and behaviors of adults with SCD to see how these factors relate to their health and well-being. The goal is to learn more about the connection between diet and SCD outcomes.

Study design

This is an observational study, meaning researchers will gather information without providing any specific interventions. It plans to enroll 80 adults with Sickle Cell Disease.

What's involved

You would undergo a medical record review, a physical exam, and provide your medical history. A pregnancy test would be administered if needed.

Compensation

Not stated in the trial record.

Follow-up

Your dietary intake and behaviors will be assessed at 24 months.

AI-generated from the public study record. Only the study team can confirm whether you're eligible — confirm details with them before making decisions.