Metabolic Diet for Relapse Prevention in Anorexia Nervosa
This study is testing a "Metabolic Diet" to see if it can help women with anorexia nervosa stay at a healthy weight after they've recovered from being underweight. The diet involves eating more foods high in fat and fewer foods that cause big changes in blood sugar. Researchers want to see if this diet is safe, if people can stick to it, and if it helps prevent relapse. You might be able to join if you are a woman between 18 and 40, speak English, are medically stable, and have a history of anorexia nervosa but are now at a healthy weight (BMI at or above 18.5 kg/m2). The study will look at how many side effects occur, and how well participants complete food and ketone logs over 10 weeks. The current recruitment status is unclear.
- Study design
- This interventional study plans to enroll 20 participants: 10 women who have recovered from anorexia nervosa and 10 healthy women. It is not specified if this is a randomized or blinded study.
- What's involved
- You would meet weekly with a registered dietitian and study physician for 8 weeks. You would also keep food logs and measure urinary ketones at home, discussing these during your weekly visits. Surveys and lab work are completed at screening, week 4, and week 8.
- Compensation
- Not stated in the trial record.
- Follow-up
- The primary endpoints are measured at 10 weeks, suggesting follow-up for at least that duration.
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Metabolic Diet for Relapse Prevention in Anorexia Nervosa
At a glance
Conditions
Where it's being run
1 sites across 1 statesStudy leadership
- Chinara Tate · PRINCIPAL_INVESTIGATOR · Icahn School of Medicine at Mount Sinai
Who to contact
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Do you actually qualify for this trial?
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Inclusion
Exclusion
What this trial measures
- Number of adverse events10 weeks
Safety of intervention will be measured by # of adverse events reported over 10 weeks. Adverse events will be documented during each of the 8 weekly clinician visits.
- Percent completion of food10 weeks
Tolerability of intervention will be measured using percent completion of food over 10 weeks. Logs are collected during each of the 8 weekly clinician visits.
- Percent completion of ketone logsBaseline to 10 weeks
Tolerability of intervention will be measured using percent completion of ketone logs over 10 weeks. Logs are collected during each of the 8 weekly clinician visits.