Gut Oxalate Absorption in Calcium Oxalate Stone Disease

This study is looking into whether people with calcium oxalate kidney stones absorb more oxalate from their food, which could lead to more oxalate in their urine. Researchers will compare adults aged 18-70 with a history of calcium oxalate kidney stones to healthy volunteers without stones. You would follow special diets, including a low-oxalate diet (less than 60 mg/day) and a moderately high-oxalate diet (250-300 mg/day), each for 4 days. You would also take a special soluble oxalate gut absorption test. The main goal is to measure how much food-bound oxalate is absorbed by your digestive system.

Study design
This interventional study plans to enroll 80 participants, including 40 with kidney stones and 40 without, matched for age and gender.
What's involved
You would follow fixed diets for 5 days at a time, ingest a soluble oxalate and sugar preparation, and provide urine, blood, stool, and breath samples. You would also need to stop certain supplements for two weeks before and during the study.
Compensation
Not stated in the trial record.
Follow-up
The primary endpoint, net gastrointestinal absorption of food-bound oxalate, is measured at 4 days.

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NCT06331546

Gut Oxalate Absorption in Calcium Oxalate Stone Disease

Recruiting
NAAges 18–70InterventionalBasic science
University of Alabama at Birmingham
~80 participants
Updated 2026-08-27 on ClinicalTrials.gov
What's tested:Low-oxalate dietHigh-oxalate dietsoluble oxalate gut absorption test

At a glance

Recruiting sites
2 of 2 listed sites are recruiting right now
RecruitingSuspended, closed, or not yet open
What they're measuring
Net Gastrointestinal absorption of food-bound oxalate
Measured over 4 day
Kidney Stone
Kidney Calculi
Urolithiasis
Urolithiasis, Calcium Oxalate
Nephrolithiasis
Nephrolithiasis, Calcium Oxalate
Oxalate Urolithiasis
Oxaluria
Healthy
2 sites across 2 states
Alabama1
Texas1
  • Sonia Fargue, PhD · PRINCIPAL_INVESTIGATOR · University of Alabama at Birmingham

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Eligibility criteria

Inclusion

age 18-70 yrs
Body Mass Index \> 18.5 kg/m2
Normal fasting serum electrolytes on comprehensive metabolic profile
Willing to ingest fixed diets
Willing to stop supplements (vitamins including vitamin C, calcium (citrate or carbonate) and other minerals, herbal supplements, nutritional aids, probiotics) for 2 weeks before start and during study.
For stone formers: first time or recurrent Calcium Oxalate stone former. Composition of most recent stone ≥ 50% calcium oxalate if available, uric acid component \<20%

Exclusion

Chronic Kidney Disease stage 4-5
Primary hyperoxaluria, Enteric (secondary) hyperoxaluria
Liver, bowel, endocrine or renal diseases (other than idiopathic Calcium Oxalate kidney stones) or any other condition that may influence the absorption, transport or urinary excretion of ions, which will compromise the interpretation of results, including: Cystic fibrosis, Celiac disease, Cystinuria, Uric acid stone former, Nephrotic syndrome, Sarcoidosis, Renal tubular acidosis, Primary hyperparathyroidism, Neurogenic bladder, Urinary diversion, Chronic diarrhea, Bariatric surgery, Inflammatory bowel disease
Pregnancy or breast-feeding
Incompatible dietary requirements with the study, food allergies or intolerance to any of the foods in study menus
Active malignancy or treatment for malignancy within 12 months prior to screening
Utilization of immunosuppressive medication
Uncontrolled hypertension or diabetes
Diabetes type 1
Chronic NSAID use
  • Net Gastrointestinal absorption of food-bound oxalate4 day

    difference between 24-hour urinary oxalate excretion on the high oxalate diet and the low oxalate diet, normalized to the difference in dietary oxalate composition of the two diets (%)